Minimum Requirements:
- Minimum Degree or Diploma in Engineering, Safety, Health & Environmental Science or relevant discipline
- Minimum 5 years’ experience in an HSE role in Food / Pharmaceutical industry.
- Completed NOSA or SAMTRAC
- Knowledge and Experience of Health and Safety and Environmental issues with experience and audit exposure to ISO14001 and ISO45001
- Computer Literacy (MS Office)
Desired Skills:
- Provide HSE advise
- HSE Management at site
- Promote HSE culture
- Identify hazards
- Conduct Risk assessments
- HSE Legislation
- Deliver HSE training
- Report incidents
- HSE Comittee
About The Employer:
A reputable company within the FMCG industry requires a Health and Safety Manager who will be based in Durban. The HSE Manager plays a pivotal role in establishing, maintaining and continuously improving Health, Safety & Environmental systems and KPI’s by providing functional and technical leadership to the team.
If you do not receive feedback within two weeks, please consider your application unsuccessful.